Visit the Casablanca blog to view our recipes then visit Barbara Vey’s blog at PW to win a chance at a book! You’ll find the latter link at the blog.
http://casablancaauthors.blogspot.com
To whet your appetite, I’m offering an easy and fun one here.
Enjoy!
Linda
Chow Mein Candies
12 oz pkg semi sweet chocolate chips
12 oz pkg butterscotch chips
6 oz chow mein noodles
½ cup peanuts
Combine chips and melt. Stir in noodles. Add peanuts and mix quickly to coat noodles and nuts. Drop by teaspoonful onto waxed paper. Cool.
Saturday, March 20, 2010
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